skip to main |
skip to sidebar
Oven-Fried Parmesan Chicken
Ingredients
2 lbs chicken breast (cut in half) 1 egg, slightly beaten 3 tablespoons milk 1/2 cup parmesan cheese 1/4 cup breadcrumbs 2 tablespoons butter, melted Directions
- Preheat oven to 375© F. In a shallow dish, Combine egg & milk. In another dish, combine parmesan cheese & bread crumbs.
- Dip chicken into egg mixture; coat with bread crumbs. Arrange in a greased baking dish, so that pieces are not touching. Drizzle chicken with melted butter.
- Bake for 45 to 55 minutes or until chicken is no longer pink. Enjoy!
No comments:
Post a Comment